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Dinner Menu

Home/Dinner Menu

STARTERS & SALADS

CRISPY BRUSSELS SPROUTS

roasted brussels sprouts with choice of balsamic and parmesan or spicy honey sriracha dipping sauce

BRUSCHETTA

tomato, garlic, basil, balsamic reduction, baguette

SHRIMP CEVICHE*

tomato, cucumber, avocado, onion, jalapeño, cilantro, fresh lime, chips

CHICKEN WINGS

house dry spice rubbed or naked, served with house hot sauce and house ranch

BRISKET TACOS

smoked brisket, flour tortilla, pickled red onion, crema, bbq sauce

CHICKEN TACOS

mesquite seasoned chicken tacos topped with mixed greens, pico de gallo, and honey sriracha sauce

CHIPOTLE LIME SHRIMP TACOS

shrimp tacos with garlic, lime, topped with chipotle lime cabbage slaw

 ADD CHICKEN, SHRIMP, OR SALMON

ENTREES

FROM THE GRILL OR THE PAN. ALL SANDWICHES & BURGERS ARE SERVED WITH FRIES OR SALAD

PORTO-PESTO-BELLO

$16.00

marinated Portobello, swiss cheese, greens, tomato, red onion, pesto on a brioche bun

VEGGIE-PESTO-PENNE

$16.00

mushroom, tomato, red onion, asparagus, feta, white wine sauce

BRAHMA BURGER* 7oz

$16.00

certified angus beef, monterey jack, greens, tomato, onion, chipotle aioli, brioche bun

LAMB BURGER 7oz

$18.00

Superior Farms ground lamb, monterey jack, caramelized onion, greens, tomato, tzatziki, brioche bun

PORK TENDERLOIN

$28.00

yukon mashed potatoes, tomato-arugula salad, gremolata

10oz NEW YORK STEAK

$27.00

brahma mash, broccolini, gremolata

7oz PAN ROASTED SALMON

$26.00

basmati rice, broccolini and chili aioli

 FROM THE SMOKER

THE PLATTER*

$39.00

combination of slow smoked meats, sweet rolls, pickled trio, mustard aioli, house made BBQ and Onion Rings

KIDS MENU

Cheeseburger Sliders with Fries

$10.00

Grilled Cheese with Fries

$8.00

CHICKEN STRIPS WITH FRIES

$8.00

Available During Lunch and Dinner

DESSERTS

Chai Bundt Cake

$12.00

lemon frosting, raspberry puree

Double Chocolate Cake

$12.00

chocolate mousse, strawberry, almonds

BRAHMA SPECIALTY ICE CREAM

$6.00

fudge, peanut butter, caramel

Coffee

$4.00

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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

*All menu items are subject to availability.